For reservations between June 21-23, please call 877.644.0649.
ventresca tuna • french beans • marinated tomatoes • niçoise olives
chicory • frisee • crisp bacon • warm bacon-shallot • vinaigrette soft poached egg
baby kale • kumquats • spiced pecans • goat rodeo chevre • salt-roasted beets
artisan breads • muffins • croissants • danishes • fresh jams • nutella • local honey • cinnamon-whipped amish butter
seasonal fruits & berries • assorted yogurts • apple & berry compotes • pepitas • spiced pecans • house-made granola • pomegranate • chia seeds • local flavored honey
market oysters on half shell • creole old bay rocky point shrimp • chesapeake blue crab salad • little neck clams • mignonette cocktail sauce • horseradish • drawn butter • lemon wedges • tabasco • saltine crackers
artisan smoked & cured meats • coffee aioli • whole grain mustard • mixed marinated olives • mostarda • house pickles • artisan breads & crostini
imported & local cheese • mostarda • honeycomb • brandied apricots • rosemary & sea salt-spiced marcona almonds • artisan breads • crostini
Sweet: nutella and banana • mandarin orange and caramel • white chocolate and raspberry
Savory: butter-poached lobster with tarragon mascarpone and truffle hollandaise or foraged mushrooms with nancy’s camembert
footprints farm eggs • egg whites • haines farms bacon • footprints farm breakfast sausage • cheddar cheese • gruyere cheese • feta cheese • grilled red onion • cured tomatoes • foraged mushrooms • spinach • gulf shrimp • chesapeake blue crab • preacher ham • roasted bell peppers • asparagus
jambon royale • gruyere • bechamel • poached farm egg
braised elysian fields lamb shank • port gelee
challah bread • brulé banana • spiced pecans smoked • graham cracker whipped cream • pennsylvania maple syrup
fresh cream • walnuts
yukon gold • sweet potato • caramelized onions & peppers • sea salt
fresh herb and foraged mushroom risotto
grain mustard • green peppercorn-red wine jus • silver dollar rolls
macerated elderberry sabayon • wilted beet greens
dr. pepper glaze • cola cabbage • grain mustard
mexican chocolate • cinnamon ice cream
New Year’s Day Brunch in Lautrec
9am-1pm
$135 per person; $85 per person ages 5-12; Complimentary for ages 4 and under
Reservations are required
Available to overnight guests and members
A resort like no other, Nemacolin has been creating magical moments in Pennsylvania's Laurel Highlands since 1987.